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Wild Game Kebabs
With hunting season fast approaching, now is the time to start making room in the freezer for new meat, and wild-game kebabs are just what the doctor ordered. These tasty meals on a stick
With hunting season fast approaching, now is the time to start making room in the freezer for new meat, and wild-game kebabs are just what the doctor ordered. These tasty meals on a stick
If you’re wanting an outstanding new taco recipe, give Bear Birria Tacos a go! by Tiffany Haugen On a trip to Mexico, my husband and I spent one-night food-hopping backstreet taco stands. One taco
I get excited when I see a dish with the words “sweet & sour” in it. When I see a recipe that reads Sweet & Sour Turkey Stir Fry, especially one concocted by outdoor cooking
When it comes to turkey, few prepare a bird better than Tiffany Haugen, and if your springtime adventures have put poultry in the freezer, this recipe is as good as they get. by Tiffany
Spring has sprung, and it won’t be long until hunters emerge from the woods with plump butterballs slung over their shoulders. What comes next is a meal fit for king if you follow the
Tacos are a win, and when you combine a hard shell with a tortilla and add some nacho cheese, venison, and other tasty toppings, you get an easy meal fit for a king. by
Making sausage date back to the 15th Century and started to utilize all of an animal. Salt, cure, and spice were added for flavor, as much as efficient butchering practices. Less appetizing cuts of
As a self-described food lover, that does not mean that I simply like to eat many foods. Yes, I enjoy eating and tasting different foods. However, being a food lover or what some call
In the rural area of the southern Missouri Ozarks, where I was born and raised, restaurants had fried catfish for the special on Friday nights, and Saturday nights menu always included steak. Many years
Now’s the time to pull your hard-won wild game out of the freezer and explore the culinary possibilities that will make your neighbors jealous! The smell of a barbecue or pellet grill wafting through
Stew was an important meal in Irish history, along with the ingredients found in the traditional dish. A can of dark beer is used to darken the broth and add roasted barley flavor. Hunters
A secret blend of herbs and spices in the breading adds crunch to a flavorful coating. A quick fry will ensure your wild turkey tenders stay moist and delicious. Here is a recipe that
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